Tahini Garlic Lemon Sauce

If you enjoy dips and sauce, this is a recipe you will wish to put in rotation.

Tahini is a paste made from sesame seeds. That indicates high in monounsaturated and polyunsaturated fats, making it a “healthy” fat. Tahini is abundant in B vitamins, Vitamin E, and a number of helpful minerals.

Leading this sauce on steamed greens– collards, kale, and broccoli. Make it a rice bowl and include chicken or keep it vegan with tempeh.

Tahini Garlic Lemon Sauce

Yields: 8 servings

1-3 cloves garlic (think about this like level of heat. 1 is mild, 3 is very strong but so good!).
1 cup curly parsley.
1 lemon, juiced seeds gotten rid of.
1 1/3 cup water.
1 cup Tahini.
Few pinches of salt.

How To.

Combine active ingredients into a food processor or high-power blender. Mix till smooth.

Tahini is a paste made from sesame seeds. That means high in monounsaturated and polyunsaturated fats, making it a “healthy” fat. Tahini is abundant in B vitamins, Vitamin E, and several useful minerals.

Published
Categorized as Fitness

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